No, the slopes are so crowded that it is reminiscent of the heyday of the bubble!
I waited for 40 minutes for the lift.
But yesterday I slipped a lot with a lot of kids.
Yusuke and Yuu who came at the end of the year came in again.
They are also crunchy kids surfers, and they will improve steadily.
It was a lesson time that I enjoyed normally.
And at night, we had a dinner party to commemorate the big entrance.
All the staff from a delicious butcher shop nearby
I cheeked a lot of the steak meat I bought.
At first, bake it normally and salt and pepper.
On the way, put a huge meat on the bean sprouts and steam it with Koshinokanume.
And at the end, a steak bowl with sauce.
It was so delicious that my cheeks were about to fall.
It seems that everyone was very delicious because they worked so busy.
How busy will I be today on the last day of the holidays?
