Studio Japanaho Co., Ltd. is an IT-related company headquartered in Tokyo,
Based in Joetsu City and Myoko City, Niigata Prefecture, we are a company that also develops activity business (snowboard rental, snowmobile tour, e-mountain bike rental, SUP (canoe) tour, etc.), accommodation business and restaurant business.
The restaurant business (Cafe & Bakery Patrasche), which we have taken over from last year, is located in "Roadside Station Arai", but not only tourists but also local customers come to visit us.
It is also widely used as a place of communication for locals.
This time, with the major renewal of the facility of the store, we are looking for a person who has experience as a kitchen manager and a baker who will be ready to work.
Connecting the activity business and accommodation business in Joetsu City and Myoko City, Niigata Prefecture
We are planning to reopen in 2021 as an information transmission base.
As a member of Studio Japanaho, who is always taking on challenges, he has the experience of being a baker who is interested in devising new menus and can work positively, on-site manager, cooking, supervision, order inventory management, education and development of new products. We are looking for people who have it.
From the process of growing and taking on challenges together, it is possible to extend your career as a manager or craftsman over the long term.
★ Business format: Bakery, bakery, cafe
★ Work content:
-About the whole process in bread making.
-I would like to gradually entrust the work as a store manager such as production planning, personnel management (schedule creation, etc.), inventory management, etc. while receiving support.
-You will be involved in product planning and development using local specialties (Joetsu, Myoko, Niigata).
★ Work location: XNUMX-XNUMX Inoyama, Myoko City, Niigata Prefecture Roadside Station Arai Cafe & Bakery Patrasche
https://g.page/patrashe?share
★ Personality you want:
-Since it is a bottom-up corporate culture, those who can actively reflect their opinions and suggestions in their actions.
Those who want to improve their skills by making the best use of their experience and knowledge.
★ Required skills
-Experienced store manager at cake shops, bakeries, etc.
-Those who have studied at a confectionery school and have more than 2 years of experience in making bread at actual stores and factories.
★ Salary / Treatment: Varies depending on experience and ability.
Please feel free to contact us if you are interested
Contact Us
Email: patrashe@japaho.com
Phone: 090-4609-5090
